The Vocational Skills Programme teaches them life skills namely agriculture (crops and animal rearing) as well as cookery, sewing, hairdressing and crafts. Participants will attend a combination of hands-on group and individual training in chicken rearing, rabbit keeping and vegetable production at least three times per week, with groups responsible for different batches. Responsibility will be shared among the group members to carry out particular tasks and duties on a daily basis. The chicks will be grown to six - eight weeks of age and then slaughtered. Most of the produce will be consumed at the kitchen through feeding the children. Any excess will be marketed through the Sandra Jones Centre income generating project, “Fruitful Harvest”. All funds raised will go back into projects to benefit the youths at Singabantwana.